Niche

Withum at the Asbury Park Distillery

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Withum’s Consumer Products Services Group hosted a “Behind the Barrel” event for our restaurant and bar clients. Guests were invited to try the new products of the Asbury Park Distillery. The event included a tour with vodka and gin tastings, followed by cocktails, appetizers and an update on the state of the restaurant and bar industry from Marilou Halvorsen, President of the NJ Restaurant & Hospitality Association.

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